COP29: AI can help develop climate-resistant crops for Africa – but it shouldn’t be left in the hands of corporatesMuhammad Nakhooda 12 hours
AI in agriculture: Will it close or widen the gender gap?Wambui Kuria and Niharika Agarwal 29 Oct 2024
Waterberg Boerdery and Yellow Door Energy inaugurate solar and battery energy storage systemYellow Door Energy 14 Oct 2024
FoodForward SA seeks to empower communities through food garden initiativeAa-isha Hassiem 14 May 2024
From vineyard to community: Exploring Spier Wine Farm's commitment to sustainability, empowermentRobin Fredericks 26 Apr 2024
Planting trees in grasslands won't save the planet – rather protect and restore forestsSusanne Vetter 22 Apr 2024
How nature-based knowledge can restore local ecosystems and improve community well-beingSaeed Rahman and Natalie Slawinski 11 Mar 2024
IMF reaches $1.3bn agreement with Ivory Coast for resilience, sustainability facilityPortia Crowe 19 Feb 2024
Secrets of soil-enriching pulses could transform future of sustainable agricultureSebastian Schornack 12 Feb 2024
Overyssel Boerdery to harvest renewable energy in multi-million rand PPA with Yellow Door EnergyYellow Door Energy 19 Dec 2023
Sprightly Seed and Bel Porto School bring food security to Cape Town with community market gardenAa-isha Hassiem 8 Dec 2023
#COP28: 7 food and agriculture innovations needed to protect the climate and feed a rapidly growing worldPaul Winters 4 Dec 2023
Growing African vegetables on buildings can save space and feed cities - new studyKaren Botes 8 Nov 2023
A massive diesel price hike reintroduces cost pressures at the onset of the new agriculture seasonPaul Makube 11 Sep 2023
Unpacking the National Biodiversity Offset GuidelineGaryn Rapson, Paula-Ann Novotny and Nonhlanhla Mnengi 21 Aug 2023
Computer science can help farmers explore alternative crops and sustainable farming methodsBarath Raghavan and Michael Kantar 8 Aug 2023
