The May/June issue of Fitness magazine, currently on sale, has expanded its editorial content. It includes a new how-to-guide section, covering the basics about various sport, health and fitness industry related topics, a greater focus on recipes and healthy eating, as well as a new content structure. This offers a comprehensive how-to guide on cycling, a healthy cooking section with Gina Ostarly and part one of a five-part training feature with fitness athlete, Nicole Seymour.
