Madagascar joins AfricaRice as member state

"Rice is critical to our country's economy. We have joined AfricaRice because we realise that the future of rice production in the continent depends on this partnership," stated Mamitiana Jaonina, minister of agriculture of Madagascar in a letter addressed to the AfricaRice director general Dr. Papa Abdoulaye Seck.

Rice provides over 50% of calories consumed in Madagascar and rice production involves about 80% of rural households. However, the country is desperate to boost production as it is importing about 200,000 tonnes of rice every year to meet its growing demand.

Joint projects already in place

Welcoming the new member state, AfricaRice director general Dr Papa Abdoulaye Seck said that the centre has already been working closely with the country. "We have several joint projects, such as the Japan-funded Emergency Rice Initiative." The minister of agriculture has invited Dr Seck to attend a seed donation ceremony as part of this initiative.

Madagascar has also greatly benefited from an innovative farmer learning tool developed by AfricaRice - known as Participatory Learning and Action Research for Integrated Crop Management (PLAR-ICM) - which has helped double average rice yields in farmers' fields in northern Madagascar through a project supported by the Aga Khan Foundation.

With the joining of Madagascar, the number of AfricaRice member states has gone up to 24. The centre was created in 1971 by 11 African states as an autonomous intergovernmental research organisation. Today its membership comprises 24 countries, covering West, Central, East and North African regions. It is also one of the 15 international centres supported by the Consultative Group on International Agricultural Research (CGIAR).