The newly released, full-flavoured Simonsig Brut Rosé 2006 - made in the style of French champagne - is composed of Pinotage, Pinot Meunier and Pinot Noir. The result is a delightful sparkling wine with complete harmony and smoothness on the palate.
“The look, taste and feel…everything about our Brut Rosé epitomises style, quality and romance, the essence of this magnificent MCC,” says Simonsig winemaker Johan Malan.
The Simonsig Brut Rosé and tin are available from R100 per set from leading wine outlets or directly from the estate.